Chocolate Chai Tea

Chocolate Chai Tea

About This Tea

This is our favorite tea blend here, and if you’re a chocolate lover you might agree. This tea is perfect for those who enjoy chocolate but don’t want all the extra sugar from it.

Ingredients: Sample Bag 6 grams (2-4 Servings) of Rooibos, Ginger, Cardamom, Chocolate Chips and Chocolate Flavor. Available in 10 & 20 Cups (10 Cups = 41 Grams and 20 Cups = 82 Grams). 

Instructions: In a poured 8 oz cup of boiled water, steep 1 tablespoon of loose tea in a tea bag or mesh strainer for 3-5 minutes.

Taste: Very sweet, savory taste.

Medicinal Uses:

Rooibos –From South Africa Rooibos is delicious to drink. Some health benefits include anti-aging, reduce eye redness/puffiness, clears acne and sun damage, stimulates hair growth and overall shine. A radiant skin glow, antioxidants help reduce body damage by reducing inflammation and relieves aches and pains, relieve stomach aches and cramps, loaded with vitamins and minerals and it helps aid type-2 diabetes (non-insulin dependent), promotes heart health, supports weight loss, and is a great hangover beverage.

Cardamom– Native to India, Asia, and China. This herb is an antibiotic and antifungal. Great for tonics. Historical uses include appetite loss, bronchitis, colds, colic, congestion, cough, headache, infection (bacterial, fungal, and viral), and fever. (Caution: do not use this herb if you are currently taking an antibiotic drug.)

Ginger– Native to China and an antiseptic. Ginger may increase blood flow and circulation, beneficial for colds, congestion, and chills, lowers blood sugar and cholesterol, stimulates digestive enzymes, has an overall calming effect, and lowers blood pressure.