Hug in a Mug Chai Tea

About This Tea

This combination of ingredients sounds delightful! It brings to mind a rich, spiced, and creamy beverage or dessert with warm, cozy flavors. You could use these elements to create a tea blend, a chai-inspired dessert, or even a festive treat. Great with milk!

Ingredients: Sample Bag 6 grams (2-4 Servings) of Black Tea, Anise, Cinnamon, Coconut, Vanilla Powder, Eggnog Flavor, Chai & Chocolate Chips. Available in 10 & 20 Cups.

• Black Tea: Provides a bold, slightly astringent base with earthy undertones.
• Anise: Adds a licorice-like sweetness and aromatic spice.
• Cinnamon: Contributes warmth and sweetness, balancing the sharper notes of black tea.
• Coconut: Lends a creamy, tropical sweetness that complements the spices.
• Vanilla Powder: Enhances the overall sweetness with a smooth, aromatic depth.
• Eggnog Flavor: Brings in creamy, nutmeg-like holiday vibes that blend beautifully with the other spices.
• Chai: Likely adds a mix of spices (cardamom, cloves, ginger), enriching the complexity.
• Chocolate Chips: Introduces a sweet, slightly bitter cocoa richness, adding indulgence.

The overall taste would likely be a luxurious, spicy-sweet profile with a creamy finish and occasional pops of chocolatey goodness. This could work well as a warming drink, dessert, or even a unique twist in baked goods.

Instructions: In a poured 8 oz cup of boiled water, steep 1 tablespoon of loose tea in a tea bag or mesh strainer for 5-6 minutes.

Taste: Spicy-sweet profile with a creamy finish.