Cinnamon Sticks

Cinnamon Sticks (Cinnamomum verum / Cinnamomum cassia)
Warm, aromatic, and naturally sweet, cinnamon sticks are a beloved spice used around the world in both culinary and traditional wellness practices. Sourced from the inner bark of cinnamon trees, these whole sticks deliver a rich, comforting flavor and fragrance that enhances beverages, desserts, and savory dishes alike.

Perfect for steeping in teas, mulled drinks, or grinding fresh for cooking, cinnamon sticks offer a more robust and long-lasting flavor compared to ground cinnamon.

Key Features:

• Botanical name: Cinnamomum verum (Ceylon cinnamon) / Cinnamomum cassia (Cassia cinnamon)
• 100% natural whole cinnamon bark
• Warm, sweet-spicy aroma and flavor
• Ideal for teas, baking, cooking, and infusions
• Long-lasting freshness in whole-stick form

Suggested Use:
Add 1–2 sticks to hot water, tea, coffee, or cider and simmer for 10–15 minutes. Can also be used whole in recipes or ground fresh as needed.

Cautions:

• Use in moderation; excessive consumption (especially Cassia cinnamon) may not be suitable for individuals sensitive to coumarin
• Consult a healthcare professional before use if pregnant, nursing, or taking medications (particularly for blood sugar or blood thinning)
• Not intended for direct chewing in large amounts due to its potency
• Keep out of reach of children

Disclaimer:
This product is intended for culinary and traditional use. It has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. Consult a qualified healthcare professional before using this product for health purposes, especially if you have a medical condition or are taking prescription medications.