Marigold Herb

Marigold (Calendula Flower)
Botanical Name: Calendula officinalis

Bright, sunny, and deeply restorative, Marigold—commonly known as Calendula—is a beloved botanical celebrated for its skin-soothing and supportive properties. With its vibrant golden-orange petals, Calendula officinalis has been used for generations in herbal traditions to comfort, protect, and promote natural healing.

Plant Description
Calendula officinalis is an annual flowering plant native to the Mediterranean region and widely cultivated around the world. It features soft, lance-shaped leaves and cheerful daisy-like blooms in shades of yellow and orange. The resin-rich petals are the most commonly used part, prized for their gentle yet effective herbal properties.

Traditional Uses
Marigold (Calendula) has a long history of use both internally and externally. It is commonly used to:
• Support healthy skin and promote natural healing
• Soothe minor cuts, scrapes, and irritations
• Calm dry, inflamed, or sensitive skin
• Provide gentle digestive support when taken as a tea
Calendula is especially valued in salves, oils, and creams for its skin-nourishing benefits.

Preparation Suggestions
Steep 1–2 teaspoons of dried petals in hot water for 10–15 minutes to make a mild, slightly earthy and floral tea. For external use, infuse in oil or use in washes, compresses, or salves.

Cautions
Individuals with allergies to plants in the Asteraceae family (such as ragweed, daisies, or chrysanthemums) should use caution. If pregnant, nursing, or taking medications, consult a qualified healthcare provider before use.

Disclaimer
This product is not intended to diagnose, treat, cure, or prevent any disease. Statements are based on traditional herbal use and have not been evaluated by the Food and Drug Administration. Use responsibly and consult a healthcare professional if you have concerns.