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Thyme Leaf

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Thyme Leaf

Ingredients: Sample Bag 6 grams of Thyme Leaf. (Also available in 10g or 20g bags). 

This is a popular culinary herb known for its fragrant leaves and robust flavor. Native to the Mediterranean region, thyme is used extensively in cooking, herbal medicine, and aromatic applications.

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FDA Disclaimer

Any statements made within this website have not been evaluated by the Food and Drug Administration. No products produced, manufactured, marketed, or distributed are intended to diagnose, treat, cure or prevent any disease. Consult your physician before beginning any supplements or botanical extracts. If pregnant or breast feeding, consult with your physician before use. For use by adults 21+. Keep out of reach of children.

Description

Thyme Leaf
Scientific Name: Thymus vulgaris

Aromatic, warming, and richly traditional, thyme leaf is a classic Mediterranean herb valued for both its culinary strength and long-standing role in herbal wellness traditions. Harvested from the fragrant leaves of Thymus vulgaris, this small but powerful plant has been used for centuries to support respiratory, digestive, and overall vitality.

Plant Description:
Thyme is a low-growing perennial herb in the mint family (Lamiaceae), native to the Mediterranean region. It produces tiny, gray-green leaves on woody stems and small pink to purple flowers. The leaves are highly aromatic, releasing a warm, earthy, slightly peppery scent when crushed.

Traditional Uses:
Thyme has been used since ancient Greek and Roman times in cooking, bathing, and herbal medicine. Traditionally, it has been used in teas and steam inhalations to support respiratory comfort. It has also been included in digestive blends and used as a culinary herb for both flavor and preservation.

Benefits:

  • Supports respiratory comfort and seasonal wellness
  • Traditionally used for throat and airway support
  • Aids digestive comfort after meals
  • Rich in natural antioxidants and aromatic compounds
  • Supports healthy microbial balance in traditional use
  • Warming herb that may help support circulation
  • Widely used culinary and herbal tonic herb

Preparation Suggestions:
Thyme leaf is commonly prepared as a tea by steeping 1–2 teaspoons of dried herb in hot water for 10–15 minutes. It can also be used in steam inhalations, soups, sauces, roasted vegetables, and seasoning blends. Thyme pairs well with garlic, lemon, rosemary, and honey in herbal formulations.

Cautions:
Generally safe in culinary and moderate herbal amounts. Essential oil should not be ingested without professional guidance. Use caution if pregnant or taking strong medications, and consult a healthcare provider if unsure.

Disclaimer:
This product is not intended to diagnose, treat, cure, or prevent any disease. Information provided is for educational purposes only and is not a substitute for professional medical advice. Always consult a qualified healthcare provider before beginning any herbal regimen.

 

Product Details

Grams10 Grams, 20 Grams, Sample 6 Grams

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