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Marshmallow
Ingredients: Sample Bag 6 grams of Marshmallow. (Also available in 10g or 20g bags).Â
Marshmallow (Althaea officinalis) is a perennial herbaceous plant known for its soft, mucilaginous roots and leaves. Native to Europe, Western Asia, and North Africa, marshmallow has a long history of use in traditional medicine and culinary applications.
$6.00 – $13.00Price range: $6.00 through $13.00
Any statements made within this website have not been evaluated by the Food and Drug Administration. No products produced, manufactured, marketed, or distributed are intended to diagnose, treat, cure or prevent any disease. Consult your physician before beginning any supplements or botanical extracts. If pregnant or breast feeding, consult with your physician before use. For use by adults 21+. Keep out of reach of children.
Description
Marshmallow Herb
Scientific Name: Althaea officinalis
Gentle, soothing, and deeply nourishing, marshmallow herb is a beloved botanical ally known for its cooling and hydrating qualities. Harvested from the soft leaves and roots of Althaea officinalis, this plant has been traditionally used to calm irritation, support mucous membranes, and bring comfort to dry, inflamed tissues throughout the body.
Plant Description:
Marshmallow is a perennial herb native to Europe, Western Asia, and North Africa, now naturalized in many regions. It thrives in damp soils and features velvety, pale green leaves with a soft, downy texture. In summer, it produces delicate, pale pink to white flowers reminiscent of hollyhocks. The root is thick, fibrous, and rich in mucilage—the key compound responsible for its soothing properties.
Traditional Uses:
Historically, marshmallow has been used in herbal traditions dating back to ancient Egypt, Greece, and Rome. It was commonly prepared as a remedy for sore throats, coughs, digestive irritation, and urinary discomfort. The root was also once used to make the original form of marshmallow confections due to its naturally thick, gel-like consistency.
Benefits:
- Supports throat and respiratory comfort
- Soothes dry, irritated tissues
- Promotes digestive tract health
- Helps calm occasional heartburn and stomach discomfort
- Provides gentle support for urinary tract health
- Hydrates and protects mucous membranes
- May aid in skin soothing when used topically
Preparation Suggestions:
Marshmallow herb is best prepared as a cold infusion to preserve its mucilage content. Add 1–2 tablespoons of dried root or leaf to a quart of cool water and let steep for 4–8 hours (or overnight), then strain and enjoy. It may also be used in teas (combined with other herbs), decoctions (for root), syrups, or as a soothing topical poultice or infusion for skin applications.
Cautions:
Marshmallow may slow the absorption of certain medications due to its mucilage content. It is best taken at least 1–2 hours apart from medications or supplements. Consult a healthcare professional before use if pregnant, nursing, or managing a medical condition.
Disclaimer:
This product is not intended to diagnose, treat, cure, or prevent any disease. Information provided is for educational purposes only and is not a substitute for professional medical advice. Always consult a qualified healthcare provider before beginning any herbal regimen.
Product Details
| Grams | 10 Grams, 20 Grams, Sample 6 Grams |
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