Pau D’arco/IPE Roxo
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Any statements made within this website have not been evaluated by the Food and Drug Administration. No products produced, manufactured, marketed, or distributed are intended to diagnose, treat, cure or prevent any disease. Consult your physician before beginning any supplements or botanical extracts. If pregnant or breast feeding, consult with your physician before use. For use by adults 21+. Keep out of reach of children.
Description
Pau d’Arco
Scientific Name: Handroanthus impetiginosus (syn. Tabebuia impetiginosa)
Rich, earthy, and deeply traditional, pau d’arco is a revered botanical known for its long history of use in South American herbal systems. Harvested from the inner bark of Handroanthus impetiginosus, this tree-based herb has been valued for generations in Amazonian and Indigenous traditions for its supportive role in overall wellness and internal balance.
Plant Description:
Pau d’arco is a large flowering tree native to Central and South America, particularly the Amazon rainforest. It is known for its striking trumpet-shaped pink to purple flowers and dense hardwood. The inner bark is carefully harvested, dried, and used for teas and extracts. It has a naturally woody, slightly bitter aroma and is typically cut or shredded for preparation.
Traditional Uses:
Pau d’arco has been used for centuries by Indigenous peoples of the Amazon basin. It has traditionally been prepared as a decoction or tea and used as part of seasonal wellness practices. Folk traditions have valued it for supporting internal cleansing, resilience, and general vitality. It has also been included in traditional preparations for skin and digestive support.
Benefits:
- Traditionally used to support internal balance and cleansing
- May support healthy microbial balance
- Supports overall immune system wellness in traditional use
- Contains naturally occurring plant compounds (including lapachol)
- Traditionally used for digestive and skin wellness support
- Bitter tonic herb used in small, controlled amounts
- Supports general vitality and resilience
Preparation Suggestions:
Pau d’arco is best prepared as a decoction. Simmer 1–2 teaspoons of dried inner bark in 2–3 cups of water for 15–20 minutes, then strain and drink. It can be blended with other herbs such as ginger, cinnamon, or lemon peel to improve flavor. It is also available in tincture and capsule form for convenience.
Cautions:
Pau d’arco is a potent bitter herb and should be used in moderation. Not recommended during pregnancy or nursing. May interact with blood-thinning medications or affect blood clotting. High doses or prolonged use should be avoided unless supervised by a qualified healthcare practitioner.
Disclaimer:
This product is not intended to diagnose, treat, cure, or prevent any disease. Information provided is for educational purposes only and is not a substitute for professional medical advice. Always consult a qualified healthcare provider before beginning any herbal regimen.
Product Details
| Grams | 10 Grams, 20 Grams, Sample 6 Grams |
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