Wild Roots Apothecary
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Top rated products
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Lion's Mane Mushroom Powder Supplements 1180mg
Rated 5.00 out of 5$26.00 -
Lavender Fields Soap Bar
Rated 5.00 out of 5$10.00 -
Maitake Mushroom Powder
Rated 5.00 out of 5$3.00 – $10.00Price range: $3.00 through $10.00 -
Activated Charcoal Facial Cleanser
Rated 5.00 out of 5$16.00 -
Papaya Leaf Herb
Rated 5.00 out of 5$2.00 – $9.00Price range: $2.00 through $9.00
Showing 307–324 of 611 resultsSorted by latest
Carob Roasted Powder
Carob Roasted Powder
Ingredients: Sample Bag 6 grams of Carob roasted powder (Also available in 10g or 20g bags).Â
Carob roasted powder is made from the pods of the carob tree (Ceratonia siliqua), which are dried and roasted before being ground into a fine powder. Carob is often used as a caffeine-free alternative to cocoa powder and is known for its naturally sweet flavor and nutritional benefits.
Turmeric Root c/s Herb
Turmeric Root c/s Herb
Ingredients: Sample Bag 6 grams of Turmeric Root. Also available in 10g or 20g bags).Â
Turmeric root, derived from the plant Curcuma longa, is a flowering plant in the ginger family, native to South Asia. The rhizome (root) is the part of the plant commonly used for culinary and medicinal purposes, recognized for its vibrant yellow-orange color and distinct earthy flavor. Turmeric has a long history of use in traditional medicine, particularly in Ayurvedic and Chinese medicine, and has gained popularity globally for its potential health benefits.
Citrus Bioflavonoid Powder
Citrus Bioflavonoid Powder
Ingredients: 6 Grams of Citrus Bioflavonoid Powder. (Also Available in 10g or 20g bags)
Citrus bioflavonoid powder is derived from the flavonoids found in citrus fruits, such as oranges, lemons, limes, and grapefruits. These bioflavonoids are a group of plant compounds known for their antioxidant properties and potential health benefits. The powder is often used as a dietary supplement due to its ability to support overall health and wellness.
Lime Peel Herb
Lime Peel Herb
Ingredients: Sample Bag 6 grams of Lime Peel. (Also available in 10g or 20g bags).Â
Lime peel is the outer skin of the lime fruit, specifically from the species Citrus aurantiifolia (Key lime) and Citrus latifolia (Persian lime). The peel is rich in essential oils, flavor compounds, and nutrients, making it a popular ingredient in culinary and health applications.
Kola Nut Chips Herb
Kola Nut Chips Herb
Ingredients: Sample Bag 6 grams of Kola Nut Chips. (Also available in 10g or 20g bags).Â
Kola nut chips are made from the seeds of the kola tree, specifically from the species Cola acuminata and Cola nitida. These seeds are known for their high caffeine content and are traditionally used in various cultures for their stimulating effects. Kola nut chips are often produced by roasting and grinding the seeds into a chip or nib form, which can be consumed directly or used as an ingredient in food and beverages.
Apple Pectin Powder
Apple Pectin Powder
Ingredients: Sample Bag 6 grams of Apple Pectin Powder. (Also available in bulk 10g or 20g bags).Â
Apple pectin powder is a soluble fiber extracted from the cell walls of apples (Malus domestica). It is commonly used as a gelling agent, thickener, and stabilizer in various food products, as well as a dietary supplement for its health benefits.
Pickling Spice
Pickling Spice
Ingredients: Sample Bag 6 grams of pickling spice. Also available in 10g or 20g bags).Â
Pickling spice is a blend of various spices and herbs used to flavor pickled vegetables and fruits. The exact composition can vary by region and personal preference, but the combination is designed to enhance the flavor of the pickled items and contribute to their preservation.
Sumac Berry Ground
Sumac Berry Ground
Ingredients: Sample Bag 6 grams of Sumac Berry Ground. Also available in 10g or 20g bags).Â
Sumac berry refers to the dried and ground fruits of the sumac plant, primarily from the species Rhus coriaria, commonly known as common sumac. The berries are known for their tangy, lemony flavor and are used in various culinary applications, particularly in Middle Eastern and Mediterranean cuisines.
Butchers Broom Root Herb
Butchers Broom Root Herb
Ingredients: Sample Bag 6 grams of Butchers Broom Root (Also available in 10g or 20g bags).Â
Butcher’s broom root is derived from the plant Ruscus aculeatus, a perennial shrub native to Europe and parts of Asia. Traditionally used in herbal medicine, butcher’s broom has gained attention for its potential health benefits, particularly concerning circulatory health.
Blood Root Powder
Blood Root Powder
Ingredients: Sample Bag 6 grams of Blood Root Powder (Also available in 10g or 20g bags).Â
Bloodroot powder is derived from the root of the plant Sanguinaria canadensis, a perennial herb native to North America. This plant is known for its distinctive red-orange sap, which gives bloodroot its name and is a key feature of its traditional use in herbal medicine.
Coltsfoot Leaf Herb
Coltsfoot Leaf Herb
Ingredients: 6 Grams of Coltsfoot Leaf.(Also Available in 10 Gram and 20 Gram Bags)
Coltsfoot leaf comes from the plant Tussilago farfara, a perennial herb that is commonly found in Europe, Asia, and North America. The plant is known for its distinctive yellow flowers that resemble dandelions and its broad, heart-shaped leaves. Coltsfoot has a long history of use in traditional herbal medicine, particularly for respiratory conditions.
Fennel Seed Whole Herb
Fennel Seed Whole Herb
Ingredients: Sample Bag 6 grams of Fennel seed whole (Also available in 10g or 20g bags).Â
Fennel seeds are the dried seeds of the fennel plant, scientifically known as Foeniculum vulgare. This herbaceous plant is native to the Mediterranean region and is widely cultivated in various parts of the world for its culinary and medicinal uses. Fennel seeds have a distinct anise-like flavor and aroma, making them popular in a variety of cuisines.
Green Tea Powder
Green Tea Powder
Ingredients: Sample Bag 6 grams of Green Tea Powder (Also available in 10g or 20g bags).Â
Green tea powder, commonly known as matcha, is made from finely ground green tea leaves, primarily from the species Camellia sinensis. Matcha has gained popularity for its unique flavor, vibrant color, and potential health benefits. Unlike traditional green tea, where the leaves are steeped and then removed, matcha is consumed in its entirety, providing a concentrated source of nutrients.
Matcha Powder
Matcha Powder
Ingredients: Sample Bag 6 grams of Matcha Powder. (Also available in 10g or 20g bags).Â
Matcha powder is a finely ground form of specially cultivated green tea leaves from the plant Camellia sinensis. Originating from Japan, matcha has become well-known for its vibrant color, distinct flavor, and potential health benefits. Unlike traditional green tea, where leaves are steeped in hot water and then discarded, matcha involves consuming the entire leaf in powdered form, which enhances its nutritional value.
Garam Masala Powder
Garam Masala Powder
Ingredients: Sample Bag 6 grams of Garam Masala Powder (Also available in 10g or 20g bags).Â
Garam masala is a fragrant spice blend commonly used in Indian and South Asian cuisine. The name “garam masala” translates to “hot spice mix,” though the heat it refers to is more about the warming properties of the spices rather than spiciness. This blend varies regionally and can be customized based on personal preferences and local availability of spices.
Burdock Root Powder
Burdock Root Powder
Ingredients: 6 Grams of Burdock Root Powder.(Also Available in 10g and 20g bags)
Burdock root powder is derived from the root of the burdock plant, scientifically known as Arctium lappa. Native to Europe and Asia, burdock is a biennial plant that grows in temperate climates and is recognized for its large, broad leaves and distinctive purple flowers. The root has been used in traditional medicine and cuisine for centuries, especially in Asian cultures.
Reishi Mushroom Powder
Reishi Mushroom Powder
Ingredients: 6 Grams of Reishi Mushroom Powder. (Also available in 10g or 20g bags)
Reishi mushroom powder is made from the dried fruiting body or mycelium of the reishi mushroom, scientifically known as Ganoderma lucidum. This mushroom, often referred to as “lingzhi” in Chinese medicine, has been used for thousands of years in traditional Asian medicine for its potential health benefits.