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Chamomile
Ingredients: Sample Bag 6 grams of Chamomile (Also available in 10g or 20g bags).
Chamomile refers to several daisy-like plants in the Asteraceae family, with the most common varieties being German chamomile (Matricaria chamomilla) and Roman chamomile (Chamaemelum nobile). Chamomile is well-known for its calming properties and has been used in traditional medicine for centuries. Here’s an overview of its characteristics and common uses:
Characteristics:
- Botanical Information: Chamomile plants are characterized by their small white flowers with yellow centers. German chamomile is an annual, while Roman chamomile is a perennial.
- Aroma and Flavor: Chamomile has a sweet, apple-like fragrance and a mild, soothing taste, often described as floral and slightly fruity.
- Nutritional Content: Chamomile contains antioxidants, particularly flavonoids, which contribute to its health benefits.
$4.00 – $11.00Price range: $4.00 through $11.00
Any statements made within this website have not been evaluated by the Food and Drug Administration. No products produced, manufactured, marketed, or distributed are intended to diagnose, treat, cure or prevent any disease. Consult your physician before beginning any supplements or botanical extracts. If pregnant or breast feeding, consult with your physician before use. For use by adults 21+. Keep out of reach of children.
Description
Chamomile
Scientific Name: Matricaria chamomilla (German chamomile) / Chamaemelum nobile (Roman chamomile)
Gentle, floral, and soothing, chamomile is one of the most widely used calming herbs in traditional European herbalism. Harvested from the dried flower heads of Matricaria chamomilla or Chamaemelum nobile, this delicate plant is valued for its mild sedative, digestive, and comforting properties.
Plant Description:
Chamomile is a small, daisy-like flowering herb in the Asteraceae family. German chamomile is an annual plant with feathery leaves and hollow flower cones, while Roman chamomile is a low-growing perennial with apple-scented flowers. The dried flower heads are the primary part used in herbal preparations.
Traditional Uses:
Chamomile has been used since ancient Egypt, Greece, and Rome as a calming and healing herb. It has traditionally been consumed as a tea and used in baths, compresses, and steam inhalations. It is one of the most common “bedtime herbs” in European folk traditions.
Benefits:
- Traditionally supports relaxation and restful sleep
- Gentle nervine herb used for calming the nervous system
- Supports digestive comfort and ease
- May help ease occasional tension in traditional use
- Mild anti-inflammatory properties in folk herbalism
- Supports overall calm and emotional balance
- Widely used in bedtime herbal teas
Preparation Suggestions:
Chamomile is commonly prepared as a tea by steeping 1–2 teaspoons of dried flowers in hot water for 5–10 minutes. It blends well with lemon balm, lavender, peppermint, or catnip for calming herbal formulas. It can also be used in baths or compresses for external soothing.
Cautions:
May cause allergic reactions in individuals sensitive to plants in the Asteraceae family. Generally considered very safe in moderate use. Use caution if pregnant or taking sedative medications and consult a healthcare provider if needed.
Disclaimer:
This product is not intended to diagnose, treat, cure, or prevent any disease. Information provided is for educational purposes only and is not a substitute for professional medical advice. Always consult a qualified healthcare provider before beginning any herbal regimen.
Product Details
| Grams | 10 Grams, 20 Grams, Sample 6 Grams |
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