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Spearmint Leaf Herb

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Spearmint Leaf Herb

Ingredients: 6 Grams of Spearmint Leaf. (Also available in 10g or 20g bags)

Spearmint Leaf comes from the Mentha spicata plant and is known for its refreshing, mildly sweet flavor. Spearmint is one of the most commonly used varieties of mint in cooking and herbal preparations, recognized for its less intense flavor compared to peppermint.

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Price range: $2.00 through $9.00

FDA Disclaimer

Any statements made within this website have not been evaluated by the Food and Drug Administration. No products produced, manufactured, marketed, or distributed are intended to diagnose, treat, cure or prevent any disease. Consult your physician before beginning any supplements or botanical extracts. If pregnant or breast feeding, consult with your physician before use. For use by adults 21+. Keep out of reach of children.

Description

Spearmint Leaf
Scientific Name: Mentha spicata

Fresh, sweet, and gently uplifting, spearmint leaf is a classic culinary and herbal herb known for its smooth mint flavor and soothing aromatic qualities. Harvested from the leaves of Mentha spicata, this widely used plant has long been valued in traditional herbalism for supporting digestion, clarity, and everyday comfort.

Plant Description:
Spearmint is a perennial herb in the mint family (Lamiaceae) native to Europe and Asia, now cultivated worldwide. It features bright green, lance-shaped leaves with a softer, sweeter aroma than peppermint. The plant spreads easily through underground runners and produces small lilac to pink flower spikes during the growing season.

Traditional Uses:
Spearmint has been used for centuries in Mediterranean, Middle Eastern, and European herbal traditions. It has traditionally been consumed as a tea or culinary herb to support digestion after meals, freshen breath, and promote general relaxation. It has also been used in cooling herbal blends and seasonal tonics.

Benefits:

  • Supports healthy digestion and post-meal comfort
  • Traditionally used to ease occasional bloating
  • Naturally refreshing and cooling herb
  • Supports mental clarity and gentle alertness
  • Helps freshen breath naturally
  • Mild calming effect in traditional herbal use
  • Culinary herb with wide traditional and modern use

Preparation Suggestions:
Spearmint leaf is commonly prepared as a tea by steeping 1–2 teaspoons of dried leaves in hot water for 5–10 minutes. It can also be used fresh or dried in salads, beverages, sauces, and desserts. Spearmint blends well with lemon balm, chamomile, hibiscus, and green tea for refreshing herbal infusions.

Cautions:
Generally considered safe in culinary and moderate herbal amounts. In some individuals, large amounts may affect hormone balance. Consult a healthcare provider if pregnant, nursing, or managing a hormone-sensitive condition.

Disclaimer:
This product is not intended to diagnose, treat, cure, or prevent any disease. Information provided is for educational purposes only and is not a substitute for professional medical advice. Always consult a qualified healthcare provider before beginning any herbal regimen.

Product Details

Grams10 Grams, 20 Grams, Sample 6 Grams

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