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Wormwood Herb

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Wormwood Herb

Ingredients: 6 Grams of Wormwood Herb. (Also available in 10g or 20g bags)

Wormwood, scientifically known as Artemisia absinthium, is a hardy perennial herb in the Asteraceae (daisy) family. Native to Europe, Asia, and North Africa, it’s best known as a primary ingredient in the spirit absinthe. It has a long history of medicinal and culinary use, as well as a reputation for its bitter flavor and distinctive fragrance.

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Price range: $2.00 through $9.00

FDA Disclaimer

Any statements made within this website have not been evaluated by the Food and Drug Administration. No products produced, manufactured, marketed, or distributed are intended to diagnose, treat, cure or prevent any disease. Consult your physician before beginning any supplements or botanical extracts. If pregnant or breast feeding, consult with your physician before use. For use by adults 21+. Keep out of reach of children.

Description

Wormwood
Scientific Name: Artemisia absinthium

Bitter, aromatic, and traditionally potent, wormwood is a well-known European medicinal herb with a long history of use in folk herbalism and traditional digestive formulas. Harvested from the aerial parts of Artemisia absinthium, this silvery-green plant is especially noted for its intense bitterness and aromatic oils.

Plant Description:
Wormwood is a perennial herb in the daisy family (Asteraceae), native to Europe, Asia, and North Africa, and now naturalized in many regions. It grows upright with finely divided, silvery-gray leaves covered in soft hairs and produces small yellow-green flower clusters. The plant has a strong, distinctive aromatic scent.

Traditional Uses:
Wormwood has been used since ancient Egyptian, Greek, and European herbal traditions. It has traditionally been used in small, controlled amounts in bitter tonics and digestive formulas. Historically, it has also been associated with supporting appetite and digestive balance due to its intense bitterness.

Benefits:

  • Strong bitter herb traditionally used to support digestion
  • May help stimulate appetite in traditional herbal use
  • Supports digestive secretions in folk herbalism
  • Aromatic plant with traditional cleansing applications
  • Historically used in small amounts in herbal tonics
  • Supports gastrointestinal balance in traditional systems
  • Potent botanical used in classic European herbalism

Preparation Suggestions:
Wormwood is typically prepared as a tea or tincture in very small amounts due to its potency. Steep ¼–½ teaspoon of dried herb in hot water for 5–10 minutes. It is often blended with other bitter herbs such as gentian, dandelion root, or yarrow in traditional digestive formulas.

Cautions:
Contains thujone and other potent compounds. Not for long-term use or high doses. Avoid during pregnancy, nursing, epilepsy, or neurological conditions. Should only be used in short-term, carefully measured amounts. Consult a qualified healthcare provider before use.

Disclaimer:
This product is not intended to diagnose, treat, cure, or prevent any disease. Information provided is for educational purposes only and is not a substitute for professional medical advice. Always consult a qualified healthcare provider before beginning any herbal regimen.

Product Details

Grams10 Grams, 20 Grams, Sample 6 Grams

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